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Scotch Beef Shin Boneless
Scotch Beef Shin Boneless: This bargain cut is becoming increasingly popular for slow cooking and makes a delicious casserole dish. Cut from the...
Scotch Beef Rib Of Beef Boneless
Scotch Beef Rib Of Beef Boneless: One of the best roasting cuts. A large joint of meat with a deliciously meaty flavour and strong marbling. The bone is...
Scotch Beef Brisket Roasting Joint
Scotch Beef Brisket Roasting Joint: A traditional forequarter cut brisket of beef has an open texture and depth of flavour that benefits from slow cooking...
Scotch Beef Diced Shin
Scotch Beef Diced Shin: This bargain cut is becoming increasingly popular for slow cooking and makes a delicious casserole dish. Cut from the...
Scotch Beef Topside
Scotch Beef Topside: From the long inner muscle of the thigh topside is an ideal joint for slow roasting. Excellent served cold as Roast...
Scotch Beef Whole Fillet
Scotch Beef Whole Fillet: Fillet is the most prized and most supremely tender cut of meat making it the perfect choice for an evening with...
Scotch Beef Fillet Strips
Scotch Beef Fillet Strips: Thinly cut strips of fresh Scotch Beef Fillet for use in stir fry and Stroganoff recipes prepared by our butchers here...
Scotch Beef Steak Mince
Scotch Beef Steak Mince: Premium steak mince from Scotch Beef full of flavour from 100% beef steak meat. \rOur beef is from Scotch Beef cattle...
Scotch Beef Fillet Steaks Special Trim
Scotch Beef Fillet Steaks Special Trim: Our fillet steaks are supremely tender and really demonstrate why Scotch Beef is held in such high regard.\rSpecial...
Scotch Beef Jacobs Ladder
Scotch Beef Jacobs Ladder: Another hard-to-find traditional cut of beef short ribs are best cooked slowly. Despite being a cheaper cut of beef...
Scotch Beef Hanger Steak
Scotch Beef Hanger Steak: Our fresh scotch hanger steak is full of flavour but not as tender as other steaks hanger steaks are also known as...
Scotch Beef Sirloin Roasting Joint
Scotch Beef Sirloin Roasting Joint: A great roasting joint. Matured for 21 days and a well hung piece of top quality beef that is hard to beat.\rSirloin is...
Scotch Beef Rib Eye Roasting Joint
Scotch Beef Rib Eye Roasting Joint: The stronger marbling of Rib Eye makes this roasting joint one of the most succulent and full of flavour. A favourite...
Scotch Beef Silverside
Scotch Beef Silverside: Our butchers prepare this roasting joint using Scotch Beef. The bones are removed and the joint is trimmed with a layer...
Scotch Beef Bavette Steak
Scotch Beef Bavette Steak: Bavette Steak also known as Flank Steak or Hempe Steak are prepared from the hindquarter flank. They are very...
Scotch Beef Whole Rump
Scotch Beef Whole Rump: Our rump roasting joint is best roasted quickly and fast and served rare.\rOur beef is from predominantly grass fed...
Scotch Beef Pave Rump Steak
Scotch Beef Pave Rump Steak: Pave Rump Steak also known as \'Heart of Rump\' Steak are prepared from a rump steak with all fat and gristle removed....
Scotch Beef Striploin
Scotch Beef Striploin: Special Trimmed from the Sirloin and one of the finest and most popular roasting joints. Roast striploin is best...
Scotch Beef Rump Steak
Scotch Beef Rump Steak: More taste than a fillet steak with a more firm texture our rump steaks are properly matured and are great for frying...
Hand Diced Scotch Beef Stewing Steak
Hand Diced Scotch Beef Stewing Steak: Perfect for a whole range of dishes. Hand dicing makes all the difference - our skilled butchers remove the gristle and...
